Friday, 2 October 2015

What's in a name?


I’ve decided to do my “What’s in a name” study on restaurants as I feel I can talk about them quite well. I feel that I can talk about all of my chosen brands in some detail.

                “McDonald’s” uses an iconic brand name and image to sell their products. The brand has been built over a very long time and is now arguably the leading fast food chain in the world. The word “McDonald” is a surname and therefore could give a family feel to the restaurant, making it a place you want to go and eat with your family.

                “Pizza Hut” and “Burger King are also iconic name when it comes to restaurants. They use the words “Pizza” and “Burger” to tell the public what their speciality is. The word “Hut” connotes a small, quiet and tranquil building. This could encourage people to go as it suggests a calm environment at “Pizza Hut”. The word “King” simply suggests that they consider themselves to be the best and are telling the public this. “Burger King” is a name that is easily remembered and the notion of being the best encourages people to visit.

                “Costa” has used alliteration to draw attention to their brand. The name “Costa Coffee” rolls off the tongue and is easy to remember. It is also simply the surname of the family who founded the chain in 1971 so the alliteration may just be a coincidence.

                The American buffet chain “Golden Corral” uses the word “Golden” to good effect as it connotes something being the best, as in a Gold Medal. This is suggesting that they are the best. This also links to their slogan, “The Best Buffet in The USA”. The word “Corral” can mean people being gathered, so the name “Golden Corral” means a gathering of people for the best of something, in this case, a buffet.

                Like “Pizza Hut” and “Burger King”, “Dunkin’ Donuts” use the name of their speciality in their name to draw attention and encourage customers who like donuts to come to their restaurant. The word “Dunkin’” obviously means to dip something. They are also known for their coffee, so it could suggest you dunk their donuts in their coffee. In America, which is where the company was founded and the majority of their stores are, Basketball is very popular and “Dunk” is a basketball term.

                “Coast 2 Coast” is a popular chain of restaurant in the UK. The name is a travelling term and therefore could appeal to people who are travelling and want a bite to eat. It also could be looked at in the context that “we’ve looked from coast to coast and this is the best food”.

                The restaurant “Little Chef” obviously suggests a smaller meal than other restaurants. These restaurants are often beside main roads and therefore are appealing to travellers who want a small meal before continuing their journey. The word “Chef” connotes something better than an average cook, it suggests that there is some kind of qualification involved and therefore suggests the food will be nicer than other restaurants.

                “KFC” uses both their speciality and the location they were founded in their brand name. They use the acronym “KFC” because it’s short, snappy and memorable as well as it rolling off the tongue more than “Kentucky Fried Chicken”. Everyone knows what it stands for yet no one calls it “Kentucky Fried Chicken”. This shows how memorable the acronym is and how marketable it has become as a company.

                 The American restaurant “IHOP” uses the same idea as the aforementioned “KFC” by including their speciality inside an acronym. “IHOP” stands for “International House of Pancakes” and is very popular in the USA. In saying “International” in the title, this suggests they are the best in the world when it comes to pancakes. The word “House” connotes the environment of a home where it will involve a friendly, relaxing family atmosphere. This means that the pragmatic meaning of the name “International House of Pancakes” is a homely, family atmosphere where people can enjoy the best pancakes in the world.

                This concludes my “What’s in a name” study on restaurants. I hope you have found it to be an interesting and insightful read.